Contrast
Text

Hot Chocolate

Ingredients:

50 g milk powder

18 g cocoa powder

30 g granulated sugar or another powdered sweetener

25 g PRO 1000GB

Preparation:

  1. Place all the ingredients in a food processor and pulse for 2 minutes, until the mixture is well combined. Store in an airtight container.
  2. Bring 1 cup of water to a boil. Add 2 tbsp of the mix to a mug. Pour in the hot water and stir well. Serve.