Guava Pancakes

Ingredients:

  • ½ cup of wheat flour
  • ¼ cup of water
  • ¼ cup mashed guava
  • 1 teaspoon of coconut oil
  • 3 tablespoons liquid brown sugar
  • 1 teaspoon of baking soda

Method of preparation:

  1. In a blender, blend the guava, flour, water, sugar, flour and coconut oil until smooth.
  2. Add the bicarbonate and mix with a spatula.
  3. Heat a frying pan with a little coconut oil. Pour the batter according to the size of pancake you want to make. When it is golden and firm, turn it over.
  4. Serve with more liquid brown sugar, fruit, peanut butter or jelly.

Recipe developed by Alê Luglio and team.

Guava Pancakes